Vegan Kitchen Tools
Mandolines

Although I have great slicing knives in all sorts of shapes and sizes, it's my mandoline slicers that give me the uniform fast slices for onions, garlic and other vegetables. Just like knives, you'll want to have assorted mandoline models to meet the slicing needs for any vegetable you might want sliced.

Stainless Steel Mandoline
Stainless Steel Super Pro Mandoline by Bron

My mandoline is a prized tool in my kitchen. This one allows me to uniformly slice large onions paper thin for my pizzas. It cleans up quickly with a little rinse and I hang it on a hook for storage.

It measures 16.5"x 4.5" and comes with assorted blades for other types of slicing cuts.

See this one and plastic versions at Cooking.com

Garlic Shredder and Slicer

This is my second favorite mini-mandoline. It's made by SCI/Scandicrafts, Inc. It makes fine slicing of garlic quick and easy. Crafted of durable stainless steel, measures 8.5"x 2" and dishwasher safe.

Find this at Cooking.com

Black Double-Edged Ceramic Mandoline Slicer with Hand Guard

This little slicer will create garlic and ginger slices that would take forever with a knife. Designed by Kyocera, the leading manufacturers of professional knives, this 10.5"x 3.6" double ceramic cutting edge is second only to diamonds in sharpness and holds it’s edge 10 times longer than stainless.

A must-have plastic guard helps keep fingers safe when slicing the 1.5 mm slices...

Buy at Cooking.com