Vegan Kitchen Tools
Sanyo Rice Cooker
Sanyo White Micom Rice Cooker and Warmer

Yes, you can make rice on your stovetop with a pan, but rice cookers take the guess work out of rice cooking. With a rice cooker, your rice will be perfect every time and you don't have to watch it.

The Sanyo Micom Rice Cooker & Warmer is micro-computerized with multi-menu selections that allow you to make various kinds of rice. With it (and its fuzzy-logic controls and temperature settings) you can make any type of rice and porridge. Use it for steaming or slow-cooking soups and stews.

The Sanyo Micom Rice Cooker & Warmer has a Titanium-coated, extra-thick, nonstick inner pot with a rounded bottom for maximum heat distribution. The inner pot also features a water fill line for rinse-free rice and sprouted brown rice. After cooking is complete, a Keep Warm function automatically kicks in to keep your dish warm until you're ready to serve.

On the front of the Sanyo Micom Rice Cooker & Warmer is a clock and timer. The LCD clock and 24-hour, preset timer let you set it and go. The Cook/Reheat button keeps your rice in a keep-warm mode; it can be reheated in about five minutes and served as if it were freshly cooked.

Included with your Sanyo Micom Rice Cooker & Warmer is a steaming tray for vegetables, a measuring cup, nonstick spatula and a multi-language instructional manual with recipes. And the best part of the machine is a retractable cord feature that keeps counters neat and the cord out of the way.

Sanyo Micom Rice Cooker & Warmer comes in three sizes: 3.5 cup, 5.5 cup and 10 cup. If you do a lot of entertaining and rice making, I suggest the 10 cup. This serves several capacities in my kitchen... warms leftovers up, travels well for potluck meals, great for sushi rice.

BUY the Sanyo Micom 5.5 Cup Rice Cooker and Warmer